Fructo Borate

Dear Doctor

Scientist have linked the lack of boron in our diet to weaker bones. For women, especially after the onset of menopause,  a low concentration of boron increases the excretion of calcium and magnesium as well as estradiol and testosterone, weakening the osteo skeleton system.[1] Low boron level is also associated with the occurrence of arthritis: countries (such as the USA, Japan, China and Brazil) that have low boron in their soil and diet show increased incidences of arthritis.[2]

FB Photo- bone health

Boron, as a naturally occurring element is part of everything in nature – it is found in our oceans, rocks, soil, plants, animals, and humans. Plants have the capacity to metabolize boric acid/borate (inorganic boron speciation) into sugar-borate esters, whereas humans do not have this capacity. This means that we need to get the kind of carbohydrate bound boron that is easily absorbed and utilized – boron with fructose molecules attached – the exact form our bodies require.[3]

Fructo Borate is a natural boron with two fructose molecules that are attached to a boron ion, just as it is found in plants. Two capsules a day answer the body’s need for dietary boron to keep our bones and joints healthy. In research by Miljkovic et al. (2009), Fructo Borate was found to decrease joint pain and inflammation while increasing circulating hormones to aid in bone health and joint flexibility.

Fructo Borate: start with one capsule a day and increase to twice a day.

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References

  • [1] Beattie, J. H., & Peace, H. S. (1993). The influence of a low-boron diet and boron supplementation on bone, major mineral and sex steroid metabolism in postmenopausal women. British journal of nutrition69(3), 871-884.
  • [2] Miljkovic, D., Scorei, R. I., Cimpoiaşu, V. M., & Scorei, I. D. (2009). Calcium fructoborate: plant-based dietary boron for human nutrition. Journal of dietary supplements6(3), 211-226.
  • [3] Hunter, J. M., Nemzer, B. V., Rangavajla, N., Biţă, A., Rogoveanu, O. C., Neamţu, J., … & Mogoşanu, G. D. (2019). The Fructoborates: Part of a Family of Naturally Occurring Sugar–Borate Complexes—Biochemistry, Physiology, and Impact on Human Health: a Review. Biological trace element research188(1), 11-25.

To your health,

Seann

We have developed our products based on scientific research and/or the practical experience of many healthcare practitioners. There is a growing body of literature on food based nutrition and supplements and their application in support of our health. Please use our products under the advisement of your doctor.

Green Facts:

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Transformation to healthy diets by 2050 will require substantial dietary shifts.  Global consumption of fruits, vegetables, nuts and legumes will have to double, and consumption of foods such as red meat and sugar will have to be reduced by more than 50%. A diet rich in plant-based foods and with fewer animal source foods confers both improved health and environmental benefits.  (Walter Willett MD, Harvard T.H. Chan School of Public Health, 2019)

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©2005 – 2019 BioImmersion Inc. All Rights Reserved

Dear Doctor

We have focused for so many years on boron and the amazing research that shows this master mineral’s many functions: from regenerating our general health by going after inflammatory conditions, to strengthening bone health and reducing the agony of joint pain. There is much more to say about Boron and its importance.

But what about using boron to firm up our skin? Is boron an anti-wrinkles agent?

Mindful african mom with cute funny kid daughter doing yoga exercise at home, calm black mother and mixed race little girl sitting in lotus pose on couch together, mum teaching child to meditate

As it turns out, research by Miljkovic et al. (2002/2009) found that Fructo Borate inhibits the activity of collagenase enzymes, thereby supporting a firmer skin with less wrinkles. What are these collagenase enzymes? These enzymes are actually generated by our bodies and breakdown collagen. As we age, our bodies are not as regenerative as in our youth, which means that as the collagenase enzyme break collagen down, we see the formation of wrinkles.

Fructo Borate: start with one capsule a day and increase to twice a day.

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References

  • Milijkovic, D., Scorei, R.I., Cimpoiaşu, V.M., Scorei, I.D. (2009). Calcium fructoborate plant-based dietary boron for human nutrition. Journal of dietary supplements, 6(3), 211-26.
  • Uluisik, I., Karakaya, H. C., & Koc, A. (2018). The importance of boron in biological systems. Journal of Trace Elements in Medicine and Biology45, 156-162.

To your health,

Seann

We have developed our products based on scientific research and/or the practical experience of many healthcare practitioners. There is a growing body of literature on food based nutrition and supplements and their application in support of our health. Please use our products under the advisement of your doctor.

Green Facts:

Globe_Home 3

Transformation to healthy diets by 2050 will require substantial dietary shifts.  Global consumption of fruits, vegetables, nuts and legumes will have to double, and consumption of foods such as red meat and sugar will have to be reduced by more than 50%. A diet rich in plant-based foods and with fewer animal source foods confers both improved health and environmental benefits.  (Walter Willett MD, Harvard T.H. Chan School of Public Health, 2019)

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©2005 – 2019 BioImmersion Inc. All Rights Reserved

Dear Friends

Chronic Disease is the new norm.  We see it all around us:  obesity, metabolic syndrome, fatty liver, diabetes, CVD, cancer, COPD, asthma, Alzheimer’s, Parkinson’s, autism, IBD, IBS,  auto immune disease, arthritis, UTI, and many more.

Doctors, you are our heroes on the frontline in the battle for your patients’ health, and for helping them to prevent their occurrence in the first place.

Key finding in research for the root cause of these chronic illnesses: a continual low-grade inflammation (LGI), termed by scientists as “inflammageing” (Franceschi & Campisi, 2014).

Therapeutic Food Supplements were designed with powerful plant polyphenols, pedigreed probiotic strains  (with their metabolites and microRNAs), and key nutraceuticals to supports the reduction of LGI.  The results are easily measured:  lowering inflammatory markers.

Summary of the Therapeutic Food Offering:

Polyphenol products:  Garlic (antimicrobial, blood pressure regulation), Blueberry Extract (brain and nerve regeneration), Glucosinolates & Sulforaphanes (liver support), Chlorella (absorption of heavy metals and toxins), Be Regular (fiber from ancient seeds – a must have), and Phyto Power (DNA integrity).

Probiotic Products: Supernatant Synbiotic, and Original Synbiotic. Both powerfully effective for GI health

Probiotic + Polyphenols: High ORAC Synbiotic (post antibiotic therapy), Beta Glucan Synbiotic (Cardiovascular and GI support), No. 7 Systemic Booster (designed to combat the root cause of chronic illnesses), and Cranberry Pomegranate Synbiotic (UTI, and prostate support).

Nutraceuticals:  Fructo Borate Complex (bone and joints), Chromium (blood sugar control), Energy (plant ultra minerals), No. 7 (B12, Folate, chromium, D3, and Fructo Borate), Weight-Less (7 keto).

Nutraceuticals + Polyphenols:  Energy (increase ATP levels), Weight-less (weight loss and blood sugar control), and Chromium with high active Beet Root (blood sugar control, increase circulation), No 7 Systemic Booster.

All of our plant materials are eco-farmed, or wild-crafted, selected for their exceptional high-actives, many of which we standardize.  There are no excipients in our Therapeutic Food Supplement (e.g. flowing agents, sweeteners, natural flavors, emulsifiers, etc.).  We are purists in this regard, wanting to give you absolutely the strongest possible natural product for you restoring health.

References:

  • Boivin et al. (2009). Antiproliferative and antioxidant activities of common vegetables: A comparative Study. Food Chemistry; 112(20): 374-380. Article
  • Calder, P. C., Bosco, N., Bourdet-Sicard, R., Capuron, L., Delzenne, N., Doré, J., … & Visioli, F. (2017). Health relevance of the modification of low grade inflammation in ageing (inflammageing) and the role of nutrition. Ageing research reviews40, 95-119. Article
  • Franceschi, C., & Campisi, J. (2014). Chronic inflammation (inflammaging) and its potential contribution to age-associated diseases. Journals of Gerontology Series A: Biomedical Sciences and Medical Sciences69(Suppl_1), S4-S9. Article

To your health,

Seann

We have developed our products based on scientific research and/or the practical experience of many healthcare practitioners. There is a growing body of literature on food based nutrition and supplements and their application in support of our health. Please use our products under the advisement of your doctor.

Green Facts:

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BioImmersion Therapeutic Food Supplements are certainly a strong tool to facilitate the healing of our bodies; a healthy diet and a clean environment are its necessary partners.  How do we create a healthy environment? A healthy biosphere?  Biomimicry Institute provides some enlightened answers.

 

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©2005 – 2019 BioImmersion Inc. All Rights Reserved

Dear Friends

Fructo Borate is used for the management of osteoarthritis and osteoporosis.

Fructo Borate is a boron bound to carbohydrate – a molecule that is naturally found in fresh fruits, vegetables and honey, and in dried fruits (plums, raisins, apricots).  However, elemental boron must be in the soil from which these plants are grown and converted from its inorganic state to an organic complex tightly bound to carbohydrate. Due to bad farming all over the world, we have a deficiency of boron in our foods, causing higher levels of osteoporosis and osteoarthritis.

This special carbohydrate bound boron is actually found in a healthy bone matrix and hence its usefulness in increasing bone density.  By lowering inflammatory bio markers such as cytokines, chemokines, Fructo Borate significantly reduces joint pain. In research, it greatly lowered knee discomfort and improved flexibility within 7, 14, and 90 days (Hunter et al., 2019). Take 2 – 4 daily till pain subsides.

As we have discussed in our last email, Fructo Borate also reduces systemic levels of hs-CRP (high sensitivity- C-Reactive Protein), a key inflammatory markers for asthma. An increase in serum C-reactive protein levels measured by high-sensitivity assays is associated with airflow obstruction and airway inflammation.  As CRP levels are reduced, so too is an asthmatic episode (Hunter et al., 2019; Takemura et al., 2006).   Take 1-2 capsules daily.

 

Fructo Borate Complex is exceptionally bio-available  new form of boron based on the organic mineral structure found in whole foods.

Fructo Borate Photo

References:

  • Hunter, J. M., Nemzer, B. V., Rangavajla, N., Biţă, A., Rogoveanu, O. C., Neamţu, J., … & Mogoşanu, G. D. (2019). The Fructoborates: Part of a Family of Naturally Occurring Sugar–Borate Complexes—Biochemistry, Physiology, and Impact on Human Health: a Review. Biological trace element research, 188(1), 11-25.
  • Takemura, M., Matsumoto, H., Niimi, A., Ueda, T., Matsuoka, H., Yamaguchi, M., … & Nakamura, T. (2006). High sensitivity C-reactive protein in asthma.European Respiratory Journal,27(5), 908-912.

To your health,

Seann

We have developed our products based on scientific research and/or the practical experience of many healthcare practitioners. There is a growing body of literature on food based nutrition and supplements and their application in support of our health. Please use our products under the advisement of your doctor.

Green Facts:

Globe_Home 3

Check out our Fructo Borate Description Tab and Research Tab for more information.            Fructo Borate Complex

 

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©2005 – 2019 BioImmersion Inc. All Rights Reserved

Dear Friends

Antioxidant rich diets are associated with reduced asthma prevalence in epidemiological studies.

Guilleminault et al. (2017) researched the impact of diet on asthma risk and asthma control.  The key question for clinicians is whether a mediterranean diet, with plenty of fruits, vegetables, whole grains, beans, nuts and seeds could benefit patients with asthma.

The research team found that higher intakes of fruits and vegetables had a positive impact on asthma risk and asthma control.  Concurrently,  the European Academy of Allergy and Clinical Immunology (EAACI) concluded in their literature review that there is much evidence suggesting an increase in the net intake of fruits and vegetables as a way of reducing the risk of asthma, particularly in children where asthma is the number one childhood disease today.

No 7 Systemic Booster supplies a diversity of whole eco-farmed berries, fruits, hardy vegetables, and green leafy vegetables: strawberry, raspberry, blueberry, tart cherry, elderberry, cranberry, apple extract, pineapple, beet, broccoli florets, kale leaves, spinach leaves. Plus a diversity of Lactobacillus species and key nutraceuticals.   Take 1-2 tsp daily.

Fructo Borate Complex is a new form of boron based on the organic mineral structure found in whole foods.   Exceptionally bio-available, Fructo Borate is highly effective for joint and bone health.  Fructo Borate is also able to reduce systemic levels of hs-CRP (high sensitivity- C-Reactive Protein), a key inflammatory markers for low grade inflammation and for asthma.

An increase in serum C-reactive protein levels measured by high-sensitivity assays may be associated with airflow obstruction and airway inflammation.  As CRP levels are reduced, so too is an asthmatic episode.  Fructo Borate lowers CRP (Hunter et al., 2019; Takemura et al., 2006).   Take 1-2 capsules daily.

No. 7 + FB

References:

  • Guilleminault, L., Williams, E., Scott, H., Berthon, B., Jensen, M., & Wood, L. (2017). Diet and asthma: is it time to adapt our message?. Nutrients, 9(11), 1227
  • Hunter, J. M., Nemzer, B. V., Rangavajla, N., Biţă, A., Rogoveanu, O. C., Neamţu, J., … & Mogoşanu, G. D. (2019). The Fructoborates: Part of a Family of Naturally Occurring Sugar–Borate Complexes—Biochemistry, Physiology, and Impact on Human Health: a Review. Biological trace element research, 188(1), 11-25.
  • Takemura, M., Matsumoto, H., Niimi, A., Ueda, T., Matsuoka, H., Yamaguchi, M., … & Nakamura, T. (2006). High sensitivity C-reactive protein in asthma. European Respiratory Journal, 27(5), 908-912.

To your health,

Seann

We have developed our products based on scientific research and/or the practical experience of many healthcare practitioners. There is a growing body of literature on food based nutrition and supplements and their application in support of our health. Please use our products under the advisement of your doctor.

Green Facts:

Globe_Home 3

In the International Study of Asthma and Allergies in Childhood (ISAAC) of over a million kids, “[a] consistent inverse relationship [meaning protective relationship] was seen between prevalence rates of [asthma, allergies, and eczema] and the intake of [plants,] starch, [grains,] and vegetables.  See Dr. Michael Gregor’s video, Treating Asthma with Fruits and Vegetables.”

 

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©2005 – 2019 BioImmersion Inc. All Rights Reserved